
The most troublesome thing after eating is washing dishes. How can I wash dishes effectively when facing a bunch of oily bowls so as to achieve twice the result with half the effort? "Yuanqi.com" compiles several dishwashing secrets from family novice, so that you can quickly wash the dishes clean without making your hands even oily!
Dishwashing 6 tips1. Bowl plates are not closed
Some people will pack the bowl plates together for quick time when packing the bowl plates. Housekeeping advises not to put the bowls together as much as possible, or to put the oiliest bowls on the top, which can reduce the dirtiness of other bowls.
2. After the bowls are sorted according to the degree of oil, they can also be opened and started washing according to the degree of oil. First wash the cups and bowls that are not oily, and use clean water to clean them; then wash the oily ones. If you wash the oil first, you may dirty the originally unoiled tableware and increase the cleaning time.
3. Remove oily bowls first. Remove oily bowls with oily bowls with paper towels before washing. This is easier to wash, and the dishwashing essence can also be used less. Or you can use hot water to remove most of the oil. Maybe you don’t need dishwashing serum.
4. Wash the
outside snack bar or restaurant in the running water. I often soak the bowls that guests have eaten in the sink and wait for the empty file to wash together. Even most people often eat after eating at home, want to say that they can soak in water first and then wash it later. However, the official face book "Edible Player" of the Ministry of Food and Drug Administration pointed out that the bowls and chopsticks will breed bacteria during the soaking period of water, and it is recommended that the soaking time should not be too long. Or should you put the bowl under flowing water to clean it, so that it will not easily breed bacteria and will not easily retain the wash.
5. Regularly change dishes and wash dishes, sometimes I feel that I don’t know why the bowls get more oily as I wash them? Maybe the seaweed for washing dishes is dirty and oily, and it has been used continuously. Of course, the bowls will not be washed clean and will easily breed bacteria. Remember that every time you wash the dishes, you must also wash the seawall that washes the dishes and then dry them to extend the use of the seawall. But no matter what, new ones need to be replaced regularly, and they should be eliminated in almost a month.
6. When buying dishwashing with environmentally friendly stamps, you should buy dishwashing with environmentally friendly stamps, and do not buy "white brand" products with unknown origins. In addition, many people think that choosing dishwashing essences such as "food-level" and "nontoxic" is more natural, and it doesn't matter if you can't wash it clean and eat it? The Food and Drug Administration said that the cleaning agent is only for cleaning purposes, and it should be cleaned when used, and advises the public not to be misled by the words of commodity, thinking that it is okay to eat it.
Also avoid pouring dishwashing essence directly on the bowl. It is best to add some water to dilute it, then dip it with a vegetable or rag before washing.